Comvita™ MGO™ 50+ Raw Multifloral Manuka Honey, 17.6 oz #1579398


  • 1,750.10грн.
  • 1,638.73грн.

This product has a minimum quantity of 2

Comvita Multifloral Manuka is a smooth blend of honey derived from the Manuka flower and other New Zealand wildflowers. Rich in color, and with a flavorful taste, it adds a delicious touch of nature to your day!

Comvita has been beekeeping since 1974 and pioneered the Manuka category, our expertise shows in our pursuit of premium quality and sustainably made Manuka Honey.
17.6 oz jar

  • Guaranteed to contain a min MGO™ of 50+
  • Has naturally occurring compounds known for their unique health properties
  • Sustainably sourced in the pristine forests of New Zealand
  • Raw & Wild, Non-GMO Project Verified, Certified Gluten-Free, Glyphosate-Free, Kosher and Halal
  • Excellent healthy swap for sugar or other sweeteners
  • Deliciously creamed, enjoy in tea, on oatmeal or in smoothies



THE GOLD STANDARD  Every batch of Comvita Manuka Honey is independently tested and certified by the UMF Honey Association. Only UMF measures the three signature compounds (Leptosperin, DHA, and MGO – the key antibacterial marker) found in genuine, monofloral Manuka Honey.

NOT ALL MANUKA IS CREATED EQUAL  Many other popular Manuka products without UMF certification are branded with self-created terms like “Factors”, "Bio-Active", or “Active”. These lack the measurable standards ensuring Manuka’s quality, purity, authenticity, and value.

BENEFITS & USES  Manuka Honey is one of nature’s powerful wonders. It contains a unique range of beneficial oligosaccharides and prebiotics, amino acids, polyphenolic and other plant-derived compounds. Delicious and creamed to perfection, enjoy adding to your tea, oatmeal, yogurt, smoothie, or simply by the spoon. Great as a morning wellness ritual, pre-workout natural energy source, or as a DIY skin brightening facemask!

NEW ZEALAND’S #1 UMF™ MANUKA HONEY BRAND  Beekeeping Since 1974, Comvita also supplies medical-grade (sterilized, high UMF) Manuka Honey, which is administered topically for its antibacterial properties to treat wounds and burns in hospitals and wound care clinics.

MANUKA HONEY RATING SYSTEMS

There are a variety of grading systems and distinctions that exist in the marketplace today, but the most important seal to look for is UMF™, a quality trademark identifying natural, unadulterated Manuka Honey. The number represents three unique signature compounds which ensure purity and quality:

Methylglyoxal (MGO) is the compound chiefly responsible for the antibacterial property of Manuka Honey and forms the basis of the UMF™ grading system.

Leptosperin is found in the nectar of Manuka flowers and is the most discerning characteristic to distinguish Manuka Honey from other honey types.

Hydroxymethylfurfural is also found in the nectar of Manuka flowers and converts into MGO once the bees gather the nectar and turn it into honey.

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